Cloudy Bay strives to expand their understanding of their land to reveal optimal grape and terroir combinations. This spirit is the founding element of Cloudy Bay’s signature style and begins with the selection of the best vineyards: a collection of rare parcels in Marlborough and Central Otago.
At Cloudy Bay, they are passionate about creating wines which express the regional and national character, through the Cloudy Bay lens.
They work alongside Nature to translate and enhance its quality and obtain the pure, aromatic flavors of the New Zealand Sauvignon Blanc and Pinot Noir.